Bermuda Highball 3/4 oz brandy 3/4 oz gin 3/4 oz dry vermouth carbonated water Directions: Pour brandy, gin, and dry vermouth into a highball glass over ice cubes. Fill with carbonated water and stir. Add the twist of lemon and serve. (Ginger ale may be substituted for carbonated water, if preferred.) Watch this video recipe and more at http://www.drinkstv.com/recipe2051.aspx?pl=main